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Lauded by Food & Wine, 苹果用什么翻墙上youtube, the Washington Post, Edible DC, The Baltimore Sun, and a multi-year winner of Baltimore Magazine’s “Best of Baltimore", Gertrude’s serves locally sourced farm-fresh food that preserves Chesapeake culinary traditions. Situated within the Baltimore Museum of Art, the main dining room overlooks a sculpture garden featuring works by Alexander Calder, Isamu Noguchi, and Auguste Rodin. Founded by John Shields and John Gilligan in 1998, the restaurant was on the vanguard of the farm-to-table movement and now has decades-long relationships with Maryland farms and fisheries. The atmosphere and the warm hospitality make it the perfect setting for weddings, graduations, and other life milestones.
2025 android 可用梯子
Monday
Closed
Tuesday - Friday
Lunch & Dinner: 11:30 am-8:00 pm
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Brunch: 11:30 am - 3:00 pm
Dinner: 5:00 pm - 8:00 pm
Sunday
Brunch: 10:00 am - 3:00 pm
Dinner: 5:00 pm - 7:00 pm
For reservations call 410-889-3399 or reserve online on OpenTable
2025 android 可用梯子
2025 android 可用梯子
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For reservations of 10 or more, please call 410-889-3399.
2025 android 可用梯子
Monday
Closed
Tuesday - Friday
11:30 am - 8:00 pm
Saturday
11:30 am - 8:00 pm
Sunday
10:00 am - 7:00 pm